Spicy Adjika

The ingredients of this seasoning are truly unique: in addition to the basic notes of tomato paste, it has chords of sweet pepper, coriander, parsnip, basil and chabra. Harmonious combination of spices allows the taste to unfold gradually, filling the dish with new original notes. It is best combined with meat dishes, especially with lambs or chicken.
Ingredients: water,  tomato paste (36 %), sugar, salt, dry vegetables (sweet pepper, garlic), spices (celery root, parsley root, coriander, fenugreek, basil, savory), acidity regulator – acetic acid, hot pepper extract.